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23 beef chow fun noodles

tasteecooks avatar
Recipe by
Nancy Chung
@tasteecooks
Alhambra, CA

Perfect quick meal!

yield 3 serving(s)
prep time 15 Min
cook time 10 Min
method Pan Fry

Ingredients For 23 beef chow fun noodles

  • 1 lb
    chow fun ( rice noodle )
  • 2 lg
    eggs
  • 1/2
    red bell pepper
  • 1/2
    onions cut thick slice
  • 1/2
    carrots shredded
  • 2 tsp
    minced garlic
  • 2 Tbsp
    oil
  • 1/4 tsp
    sugar
  • 2 Tbsp
    wine
  • 1 tsp
    flour
  • 2 Tbsp
    oyster sauce
  • 2 Tbsp
    soy sauce
  • 1 Tbsp
    dark soy sauce
  • 1/4 tsp
    baking soda
  • 2
    stem green onion
  • 1/4 tsp
    tsp salt

How To Make 23 beef chow fun noodles

  • 1
    In a bowl add 2 tablespoons water ,1/4 teaspoon baking soda and mix well with beef. Then add a little corn starch ,salt and oil. Marinate beef and put in refrigerator for 15 minutes.
  • 2
    Chop red bell pepper, onion, carrots, and green onion into thick square pieces.
  • 3
    In a frying pan, add 1 tablespoon oil saute garlic and beef. Cook the beef partially and set aside. * The meat will fully cook later when stir fried.
  • 4
    Then cook the onions, red bell pepper, and carrots.
  • 5
    On medium heat cook the rice noodle until both sides are golden brown. Then add soy sauce oyster sauce, dark soy sauce , 2 eggs stir and all of the rest of the ingredients. Stir Fry for 2 minutes. Enjoy!
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Categories & Tags for 23 Beef Chow Fun Noodles:

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