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Blue Ribbons
Shittie On A Shingle
By
Jordyn Perez
By Jordyn Perez
BUDDIG is the brand
Beef Vegetable Soup With Orzo Pasta
By
Rose Mary Mogan
By Rose Mary Mogan
I love vegetables & for me there is no better way to eat them on ...
(1 rating)
To's Black Chili
By
TERRI OPGENORTH
By TERRI OPGENORTH
I really had a taste for chili and wanted to make something a little different. ...
(1 rating)
Balsamic Glazed Veal Chops
By
Lynnda Cloutier
By Lynnda Cloutier
This dish is so easy. But it always gets rave reviews.From blanchard's Table
This Carbonara Has A Secret!
By
Irisa Raina 9
By Irisa Raina 9
The secret to this recipe is: if you light a few candles, put on some ...
Millie's Fresh Green Chile
By
Jane Hughes
By Jane Hughes
This recipe is from the late Millie Santillanes' compilation cookbook, New Mexican Feasts from the ...
Sam's Club 38 Minute Dinner Idea
By
Rose Mary Mogan
By Rose Mary Mogan
My husband & I created this quick tasty meal idea with ingredients found @ Sam's ...
(1 rating)
Uber-braten Kielbasa And Sauerkraut Casserole
By
Cindi Marie Bauer
By Cindi Marie Bauer
If you love sauerkraut, then your going to enjoy this dish. It's great comfort ...
Chile Relleno
By
Deedee Miller
By Deedee Miller
Chile Rellenos are easily my favorite Mexican dish. I judge Mexican restaurants on their chile ...
Vegetarian Delight
By
Pat Duran
By Pat Duran
This recipe came together so good; and so easy. I had some cooked rice ...
Creamy Brown Rice W/ Quinoa....breakfast Too
By
Areatha Daniels
By Areatha Daniels
Really lazy one day, and didn't want to dirty the kitchen. Let's face it, ...
Fireman Bob's Bloomin Onions My Way...
By
Bob Cooney
By Bob Cooney
I just LOVE a good Bloomin Onion... With this Onion, I hope You all will take ...
Onion, Cheese And Bacon Tart
By
Club Recipes
By Club Recipes
Marcie Reynolds prepared this recipe for our January 2014 meeting.
Corn Tortilla Quiche
By
Club Recipes
By Club Recipes
Betty Ellis prepared this recipe for our January 2014 meeting.
Glazed Corned Beef & Cabbage N Irish Stout Beer
By
Rose Mary Mogan
By Rose Mary Mogan
Today my husband & I decided to add a new twist to our TRADITIONAL CORNED ...
(11 ratings)
Scallops A La King
By
Beth M.
By Beth M.
Original by Frances C. Ratcliffe,NANTUCKET ISLAND COOK BOOK."Cook Book has been compiled for sale by ...
(1 rating)
Creamed Tuna On Toast
By
Carol Davis
By Carol Davis
My kids loved this when they were little. Makes an excellent hot lunch. If I ...
Fireman Bobs Spicy Pork Skin Anaheim Chile Poppers
By
Bob Cooney
By Bob Cooney
Thank You Diane... Your Pork Skin idea gave me an idea!!!! Hope You ALL Enjoy!!!!!! :)
Chili, Cheese, Frito Bake
By
Cassie *
By Cassie *
This is a a tasty dish I make, to use up leftover Chili...and kids love ...
(1 rating)
Bacon & Broccoli Cheesy Bake
By
Lovefoodies lovefoodies
By Lovefoodies Lovefoodies
This Bacon & Broccoli Cheesy Bake is incredibly easy and got TWO thumbs up from ...
Cauliflower Cheese
By
Lovefoodies lovefoodies
By Lovefoodies Lovefoodies
Cauliflower Cheese! What a dish! This is great as a main meal or served as a ...
Buckwheat Pancakes -old Fashioned Way
By
Pat Duran
By Pat Duran
Just make'em like grandma did..and you'll be a hit at breakfast with your family ...
(3 ratings)
Braised Red Kapusta Soup
By
Irisa Raina 9
By Irisa Raina 9
This is the second recipe {meal # 2} from my braised red kapusta dinner. What did ...
Haggis, Tatties & Neeps
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This is the official dish of Scotland. Haggis can be made from scratch but it's ...
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