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Blue Ribbons
'bello Of The Ball (sallye)
By
sallye bates
By Sallye Bates
A vegetarian mushroom recipe that can be used as an appetizer, an entree, a side ...
(3 ratings)
Peppers N Egg Hero
By
Lora DiGs
By Lora DiGs
THIS IS ANOTHER ONE OF MY GO TO DISHES WEN TIME IS SHORT N FRIDGE ...
(1 rating)
Black Bean And Roasted Sweet Potato Soup
By
cindy sandberg
By Cindy Sandberg
I put this together on a chilly, rainy day with items I happened to have ...
(1 rating)
Easy Barbequed Country Style Ribs
By
Rose Mary Mogan
By Rose Mary Mogan
Making dinner doesn't get much simplier than this. The country Ribs were ON SALE @ ...
(2 ratings)
Meatless 'meatballs'
By
Cindy d'Aquin-Pike
By Cindy D'Aquin-Pike
Imagination and the want of a different taste inspired this eggplant creation. I was tired ...
(1 rating)
Vegetable Tian
By
Lyn Benoit Goodnight
By Lyn Benoit Goodnight
From the Facebook Group "Healthy Choices" https://www.facebook.com/groups/592144854136650/
(3 ratings)
Biscuit Pizza
By
Elizabeth Stephenson
By Elizabeth Stephenson
I was looking for a way to use flakey biscuits I had in the fridge. ...
(1 rating)
Never Fail Shepard's Pie
By
Beth Leary
By Beth Leary
This Casserole is versatile with the time you may have. 1. You can make in ...
(1 rating)
Rice With Bacon And Mushrooms
By
Pat Duran
By Pat Duran
This side dish adds good taste to any main course, especially beef. Try it once ...
(1 rating)
Riverside Len's Sloppy Joe's
By
Cindi Marie Bauer
By Cindi Marie Bauer
These sloppy joes were very good! The recipe was posted at food.com, by Riverside Len. ...
(1 rating)
Barbecued Rice
By
Pat Duran
By Pat Duran
This is a different but delicious rice side dish- Once you try it you will ...
(1 rating)
Campbell's Soup-sloppy Joes
By
Cindi Marie Bauer
By Cindi Marie Bauer
This recipe is from my 1970 and 1976 Campbell Soup Cookbook (Cooking with Soup). The ...
(1 rating)
Meatball Subs
By
Kae Anderson
By Kae Anderson
I have been making these for about a year. My family loves them. I ...
(1 rating)
Zucchini Pie
By
Linda Kauppinen
By Linda Kauppinen
I don't know where this recipe originated from other than my cousin Kathy Zekoll used ...
(1 rating)
Cube Steak & Gravy
By
Carey Bonnin
By Carey Bonnin
Slow Cooker or Oven set at 250.
(2 ratings)
Chicken, Shrimp & Veggies For 2
By
Dawn Whitted
By Dawn Whitted
I have been motivated to make some lighter healthier meals lately. This is one ...
(1 rating)
Quinoa Roasted Veggie Salad
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
What a nice tastey lunch or side dish, different from the norm pasta salad. The ...
(1 rating)
Our Egg Salad
By
Ashley Dawkins
By Ashley Dawkins
I just started making egg salad not too long ago. I always thought it ...
(1 rating)
Chicken Divan
By
Cassie *
By Cassie *
My kids love this dish. They both love Broccoli, and we use a lot of ...
(2 ratings)
Three Pepper Galette
By
Lynnda Cloutier
By Lynnda Cloutier
Full of healthy veggies, this quiche is a winner.
(1 rating)
Homemade Spaetzle, An Old Recipe, From Germany
By
Nancy J. Patrykus
By Nancy J. Patrykus
A German lady in Coblenz, Germany shared a few of her recipes with me in ...
(1 rating)
Ham & Peppers & Onions And Potatoes
By
donna Betterley
By Donna Betterley
My husband boss give me this recipe
(1 rating)
Loaded Rice Casserol
By
Hanan Hussein
By Hanan Hussein
This a traditional Egyptian dish that is usually served on special occasions and to special ...
(2 ratings)
Chicken Fried Rice
By
Sherry Wilkins
By Sherry Wilkins
This is a recipe I adapted from one given to me by my cousin. It ...
(2 ratings)
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