wild duck gumbo

Name: WILD DUCK GUMBO
Cuisine: American
Ingredients: 2/3 cup(s) vegetable oil; 2/3 cup(s) all purpose flour; 1 pound(s) smoked sausage, sliced; 2 cup(s) onion, chopped; 1 cup(s) bell pepper, chopped; 2 tablespoon(s) parsley; 1 tablespoon(s) minced garlic; 2 - wild ducks, cut into serving pieces; 2 quart(s) water; 3 1/2 teaspoon(s) salt; 1 1/2 teaspoon(s) black pepper; 1/4 teaspoon(s) red pepper; 1 pound(s) stewed tomatoes; 1 teaspoon(s) thyme; 2 - bay leaves; 3 tablespoon(s) file powder; 2 tablespoon(s) worcestershire sauce

(1 rating)

review

Recipe by

Rev BJ Friley

@RevBJFriley

Vicksburg, MS

This is 1 of the many recipes that I have developed over my lifetime of outdoor life.

(1 rating)

method Stove Top

Ingredients For wild duck gumbo

2/3 c

vegetable oil
2/3 c

all purpose flour
1 lb

smoked sausage, sliced
2 c

onion, chopped
1 c

bell pepper, chopped
2 Tbsp

parsley
1 Tbsp

minced garlic
2

wild ducks, cut into serving pieces
2 qt

water
3 1/2 tsp

salt
1 1/2 tsp

black pepper
1/4 tsp

red pepper
1 lb

stewed tomatoes
1 tsp

thyme
2

bay leaves
3 Tbsp

file powder
2 Tbsp

worcestershire sauce

How To Make wild duck gumbo

1
Brown duck pieces in hot oil.

2
Remove from heat.
3
Mix oil and flour to make a roux.
4
Cook over medium heat until dark brown.
5
Add sausage and the next 4 ingredients to the roux.
6
Cook 10 minutes over low heat, add 1/2 cup water, duck pieces, and all seasonings.
7
Mix well.
8
Add the remaining water, and simmer until the duck is tender.
9
Remove duck with a slotted spoon to remove the bone.
10
Return duck to gumbo.
11
Add the file powder and simmer 5 minutes.
12
Serve over rice.
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wild duck gumbo

Ingredients For wild duck gumbo

How To Make wild duck gumbo

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