vegetarian sun-dried tomato, peanut butter, and tofu sandwich

Name: Vegetarian sun-dried tomato, peanut butter, and tofu sandwich
Prep time: 10 min
Yield: 1
Ingredients: 2 slice(s) whole grain bread, lightly toasted; 3 slice(s) tofu, firm (about 1/4 inch deep); 3 - sun-dried tomatoes, diced; 3 - lettuce leaves; 2 tablespoon(s) mayonnaise; 2 tablespoon(s) peanut butter; - salt and pepper

(1 rating)

review

Recipe by

Katie Schreck

@tofulove

Shakopee, MN

It's a bit like a BLT... with peanut butter, which was a huge thing in my house growing up. Non-vegetarians even love this one!

(1 rating)

yield 1 serving(s)

prep time 10 Min

Ingredients For vegetarian sun-dried tomato, peanut butter, and tofu sandwich

2 slice

whole grain bread, lightly toasted
3 slice

tofu, firm (about 1/4 inch deep)
3

sun-dried tomatoes, diced
3

lettuce leaves
2 Tbsp

mayonnaise
2 Tbsp

peanut butter
salt and pepper

How To Make vegetarian sun-dried tomato, peanut butter, and tofu sandwich

1
Lightly brown the tofu slices in a frying pan, or microwave with butter for 2 minutes. Salt and pepper to taste.

2
Spread peanut butter on toasted bread while still warm, sprinkling sun-dried tomato slices to melt in.
3
Next, place buttered and seasoned salt and pepper on sandwich, followed by lettuce and final toast slice smeared with mayonnaise.
4
Eat, and rejoice.
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vegetarian sun-dried tomato, peanut butter, and tofu sandwich

Ingredients For vegetarian sun-dried tomato, peanut butter, and tofu sandwich

How To Make vegetarian sun-dried tomato, peanut butter, and tofu sandwich

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