veg fried rice
veg fried rice is the most delicious and simplest rice dinner recipe in India in which long grain basmati rice fried with fresh vegetables, fragrant with a few Indian spices, soy sauce, and vinegar.
yield
4 serving(s)
prep time
20 Min
cook time
35 Min
method
Stove Top
Ingredients For veg fried rice
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250 gbasmati rice
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3 Tbspchopped capsicum
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3 Tbspchopped carrots
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3 Tbspchopped spring onions
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3 Tbspchopped french beans
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3 Tbspfresh green peas
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1 mdbay leaf
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4clove
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4green cardamom
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2cinnamon
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1black cardamom
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1 Tbspchopped ginger garlic
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5 Tbspoil
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1 Tbspvinegar
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1 Tbspsoy sauce
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1 tspsalt[adjust as per need]
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1 tspblack pepper powder
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1 tspnut-meg powder
How To Make veg fried rice
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1At first, wash and soak basmati rice in water for 20 min.
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2Then pour water in a deep pan, sprinkle some salt and make water to boil some time.
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3After that, mix soaked rice and partially cooked till al-dente, drain the rice in a colander, and set aside for cool some time.
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4Now, in a pan pour oil, add whole spices, ginger garlic paste and saute some time until the raw smell completely disappears.
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5Next, add chopped fresh vegetables including, capsicum, carrot, french beans, green chili, green peas, and saute 3 to 4 min in medium flame.
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6Also pour soy sauce, vinegar, sprinkle some salt,water and mix everything in medium flame for another 2 min.
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7Finally, add rice, sprinkle some salt, black pepper, nutmeg powder, mace powder, and fluff the rice with a sharp spatula 2 to 3 min at low flame.
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8Now, garnish this fried rice with spring onions and serves hot with chilli chicken.
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9For a full detailed recipe step by step with photo and video, visit here:https://recipesofhome.com/veg-fried-rice-recipe/
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Categories & Tags for Veg Fried Rice:
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