the original italian sandwich
(1 rating)
These originated in Maine in 1902 at Amato's. They're now franchised throughout New England. I worked for Amato's for about 5 years and made plenty of them. Many people, fresh from the jetport, make it their first stop to get one when returning to Maine. You must use the exact ingredients or it won't come out right, although you can substitute the ham for genoa salami. Around here, we just call them Italians.
(1 rating)
yield
1 serving(s)
prep time
10 Min
Ingredients For the original italian sandwich
-
1long soft sub roll
-
3 slicewhite american cheese
-
2 sliceboiled ham
-
1handful, chopped yellow onion
-
6 slicesour pickle spears
-
1tomato, sliced
-
4 slicegreen pepper
-
2greek olives, sliced
-
1 Tbspvegetable oil
-
1 tspolive oil
How To Make the original italian sandwich
-
1Slice the roll, and add the ingredients in the order listed. Mix the oils together and sprinkle over the sandwich. Add salt and pepper to taste. Serve at room temperature.
-
2If you want the real thing, you can order them online at www.amatos.com
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for The Original Italian Sandwich:
ADVERTISEMENT