tebow family pizza pie
(1 rating)
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Got this off Taste of Home site, it is very good. Next time I am going to add some pepperoni to it.
(1 rating)
yield
6 serving(s)
Ingredients For tebow family pizza pie
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1 lbground beef
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1/2 cchopped green pepper
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1envelope italian-style spaghetti sauce mix
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1 cantomato paste (8 ounces)
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3/4 cwater
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1tube refrigerated buttermilk biscuits (12 ounces)
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1/4cup plus 1 tablespoon grated parmesan cheese, divided
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2 cshredded part-skim mozzarella cheese (8 ounces)
How To Make tebow family pizza pie
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1In a large skillet, cook and stir beef and pepper over medium heat until meat is no longer pink; drain. Stir in the sauce mix, tomato paste, and the water; bring to a boil. Reduce heat; simmer for 7-10 minutes or until thickened, stirring occasionally.
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2Separate biscuits; press onto the bottom and up the sides of a greased 9-inch deep-dish pie plate to form a crust. Sprinkle with 1/4 cup Parmesan cheese; fill with meat mixture.
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3Sprinkle mozzarella cheese and remaining Parmesan cheese over top. Bake at 400 degrees for 15 to 18 minutes or until crust is golden brown and cheese is melted.
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