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tator tot casserole

(3 ratings)
BrogansGrammy avatar
Recipe by
Paula Marie Fortenberry
@BrogansGrammy
Brandon, MS

Major hit to all young and old

(3 ratings)
yield 4 -6
prep time 30 Min
cook time 35 Min

Ingredients For tator tot casserole

  • 4-6 lb
    hamburger meat
  • 2
    bags of tator tots
  • 1
    bag of shredded chesse
  • 1 lg
    can of cream of mushroom soup *or* cream of chicken soup
  • season all and garlic salt

How To Make tator tot casserole

  • 1
    Fry your hamburger meat
  • 2
    Drain the grease off of your hamber meat
  • 3
    Add your large can of Cream of Mushroom or Chicken soup (your choice both are great with this)
  • 4
    add your season all and garlic salt ever how much you would like
  • 5
    Pour in baking dish
  • 6
    top well with your shredded chesse
  • 7
    Layer your tator tots on top
  • 8
    Bake at 350 til tots are golden brown and remove
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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