taco soup

Name: Taco Soup
Prep time: 5 min
Cook time: 10 min
Yield: 5
Cuisine: American
Ingredients: 2 pound(s) hamburger meat; 1 package(s) taco seasoning mix; 1 package(s) ranch seasoning mix; 1 can(s) corn; 1 can(s) black bean (rinsed); 1 can(s) pinto beans; 1 can(s) kidney beans; 1 can(s) diced tomatoes; 1 bag(s) taco & mexican shredded cheese; 1/2 cup(s) water

review

Recipe by

Sheena Gibson

@sheena171984-6192

This taco soup is quick and easy to make. Great for cold weather.

yield 5 -7

prep time 5 Min

cook time 10 Min

method Stove Top

Ingredients For taco soup

2 lb

hamburger meat
1 pkg

taco seasoning mix
1 pkg

ranch seasoning mix
1 can

corn
1 can

black bean (rinsed)
1 can

pinto beans
1 can

kidney beans
1 can

diced tomatoes
1 bag

taco & mexican shredded cheese
1/2 c

water

How To Make taco soup

1
Brown hamburger meat
Drain
Add taco seasoning
Add water

2
Mix in bowl:
Corn
Black beans (rinsed)
Pinto beans
Kidney beans
Diced tomatoes
Ranch seasoning
3
Cover
Simmer for 5 minutes
Top with shredded cheese
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