st. louie salami sammie

(1 rating)
Recipe by
Gloria Gasperson'Giddings
Gainesville, GA

THIS SANDWICH IS GOING TO BE VOTED ON FOR THE BEST SANDWICH IN ALL OF THE ST.LOUIS BREAD COMPANY..ENJOY...(PLZ. TELL ME WHAT YOU THINK ) ??

(1 rating)
yield 1 -2
prep time 10 Min

Ingredients For st. louie salami sammie

  • 1-tbs.spicy mustard
  • 2-slices stone-milled rye bread
  • 2- leaves green leaf lettuce
  • 4-slices tomatoes, vine riped
  • 4-pieces pepperoncini
  • 2-slices smoked gouda cheese
  • 6-8-slices salami
  • 1-tbs.chive & onion cream cheese

How To Make st. louie salami sammie

  • 1
    SPREAD MUSTARD OVER ONE BREAD SLICE.ON TOP OF THE MUSTARD, LAYER LETTUCE, TOMATO,PEPPERONCINI, CHEESE AND SALAMI. SPREAD CRM.CHEESE ON REMAINING SLICE OF BREAD. TOP SANDWICH AND CUT IN HALF. TO PLATE, STAND THE SANDWICH HALVES TOGETHER VERTICALLY,CUT SIDE DOWN, SO THAT THE SANDWICH RESEMBLES THE GATEWAY ARCH.
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