simply elegant steak and rice
(1 rating)
I love the words simple and elegant in the same title! This recipe is so simple but it is special enough for a dinner party. I have cooked this recipe a hundred times over the years and it always brings raves and requests for the recipe.
(1 rating)
yield
4 to 6
prep time
15 Min
cook time
1 Hr
method
Stove Top
Ingredients For simply elegant steak and rice
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11/2 lbtenderized round steak
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11/2 Tbspvegtable oil
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2large onions sliced into rings
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1 cansliced mushrooms (4 oz.) drain and reserve liquid
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1 cancream of mushroom soup
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1/2 cdry sherry
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11/2 tspgarlic salt
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3 chot rice
How To Make simply elegant steak and rice
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1Cut steak into thin strips. In a large skillet brown steak in oil over high heat. Add onions. Saute until tender crisp. Blend soup, sherry, liquid from mushrooms and garlic salt. Pour over steak. Add mushrooms. Reduce heat, cover and simmer for 1 hour or till steak is tender. (or cover and bake at 350) Serve over beds of fluffy rice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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