ray's famous spaghetti

(1 rating)
Recipe by
mary a favela
eufaula, AL

my old boss's favorite recipe for his famous spaghetti its rich, tasting and very delicious.hope u all enjoy like i did

(1 rating)
yield 6 -8
prep time 55 Min
cook time 20 Min

Ingredients For ray's famous spaghetti

  • 1 lg
    can cream of campbells mushroom soup
  • 1 lg
    can of campbells tomato soup
  • 1 1/2 lb
    ground chuck, cooked
  • 1 sm
    yellow onion chopped
  • 1/2-8oz. pkg
    sliced american cheese
  • 1 small pkg
    muellers thin spaghetti noodles
  • 1 tsp
    crisco veg. oil

How To Make ray's famous spaghetti

  • 1
    Brown 1 1/2 lb. ground chuck with 1 small yellow chopped onion in 1 tsp of crisco veg. oil when done drain and set aside
  • 2
    Have 1 lg.pot, add 1 lg.can of campbells cream of mushroom soup,1 lg. can of campbells tomato soup
  • 3
    Add 1 1/2 lb. of ground chuck and 1 small chopped onion to sauce
  • 4
    Add 1/2 pk. (8 oz.)kraft american sliced cheese
  • 5
    simmer on low while 1 small pk. of muellers thin spaghetti noodles boil
  • 6
    When small pk. of muellers spaghetti thin noodles are well done drain water off add to sauce stir and mix well
  • 7
    let simmer all together for about 2o minutes when heated thru its ready to eat u may want to have a side salad and some bread sticks to have with and n- joy
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