pizza dough (bread machine)
(1 rating)
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I have been using this recipe every since I got my bread machine 20 plus years ago.
(1 rating)
yield
1 12 inch pizza
prep time
3 Hr
cook time
20 Min
Ingredients For pizza dough (bread machine)
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1 cwater
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2 Tbspolive oil
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1 1/2 tspsalt
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2 1/2 cbread flour
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1 1/2 tspbrown sugar
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1 1/2 tspbread machine yeast
How To Make pizza dough (bread machine)
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1Add ingredients to bread machine pan in the order suggested by manufacturer. Select dough/manuel cycle
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2When cycle is complete, remove dough from machine, place in an oiled bowl and turn to coat. Cover with plastic wrap; refrigerate for up to 4 hours. Remove from refrigerator 30 minutes before using.
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3Stretch dough to 12 inch crust. Prick crust all over. Top with you favorite ingredients. Bake in preheated 400 degree oven to 15 to 20 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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