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pierogies with asparagas sauce

(1 rating)
Mimi13 avatar
Recipe by
Cheri Payton
@Mimi13
Girard, OH

I was looking for a quick flavorful meal one night and had this and that and put this recipe together and it was awesome.. MY hubby raved about it...thanks Honey.....

(1 rating)
yield 2 -4
prep time 20 Min
cook time 30 Min

Ingredients For pierogies with asparagas sauce

  • 1 pkg
    cheese and potatoe pierogies
  • 6 qt
    boiling water
  • 1 pkg
    frozen asparagas tips
  • 2 can
    10 oz size cream of mushroom soup
  • salt and pepper to taste
  • 3 Tbsp
    butter

How To Make pierogies with asparagas sauce

  • 1
    while pierogies are cooking in boiling water in a large skillet melt the butter over med heat... and then add the asparagas tips and saute in butter til al dente .
  • 2
    when this is almost done add the soup and saute gently and when pierogies are done and drained add to sauce and heat through and serve when heated thru... scrumptious...
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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