parsley pesto spaghetti mix
(1 rating)
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Quick meal from a jar.
(1 rating)
yield
serving(s)
prep time
15 Min
Ingredients For parsley pesto spaghetti mix
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2 1/2 cups spaghetti, broken into smaller pieces
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1/3 cup dried parsley flakes
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1/2 cup blanched almonds, chopped
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1/4 tsp plus 1/8 tsp minced garlic
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1 cup parmesan cheese
How To Make parsley pesto spaghetti mix
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1Layer the ingredients in the order given into a wide-mouth 1 quart canning jar. Pack each layer in place before adding the next ingredient.
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2Attach a gift tag with these cooking directions: Parsley Pesto Spaghetti Mix: 1 Jar Parsley Pesto Spaghetti Mix 1/2 c. butter or margarine melted 2 1/2 c. water Salt & Pepper to taste In a medium skillet, place Parsley Pesto Spaghetti Mix and water. Over medium to high heat, bring mixtures to a boil, stirring often. Reduce heat to medium and simmer until thickened and the noodles are tender, stirring often. Stir in butter. Add salt and pepper to taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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