oyster stew

(2 ratings)
Recipe by
Joanne Sarver
Nekoosa, WI

Pretty good.

(2 ratings)
yield serving(s)
prep time 20 Min
cook time 20 Min
method Stove Top

Ingredients For oyster stew

  • 1 pt
    oysters
  • 6 Tbsp
    butter
  • 1 pt
    hot milk
  • 1 pt
    half and half
  • 1/2 tsp
    salt
  • dash of pepper
  • chopped parsley
  • paprika

How To Make oyster stew

  • 1
    Drain oysters, preserving llquid. Melt butter in saucepan. Add oysters and cook over low heat until edges start to curl. Add oyster liquid, hot mulk, and half and half. Simmer, do not boil until heated. Pour into heated bowls. Sprinkle top with paprika and parsley.
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