onion shortcake

(1 rating)
Recipe by
TAMMY WADE
Lee's summit, MO

USE THIS AS A MAIN DISH, WITH A SALAD TO GO WITH IT!

(1 rating)
prep time 30 Min
cook time 30 Min

Ingredients For onion shortcake

  • 1 lg
    sweet onion
  • 1/4 c
    water
  • 1 1/2 c
    corn muffin mix
  • 1
    egg- beaten
  • 1/3 c
    milk
  • 1 c
    cream style corn
  • 2 dash
    hot pepper sauce
  • 1 c
    sour cream
  • 1/4 tsp
    salt
  • 1/4 tsp
    dill weed
  • 1 1/4 c
    shredded cheddar cheese

How To Make onion shortcake

  • 1
    PEEL AND SLICE ONION. COOK IN BUTTER UNTIL TENDER. ADD WATER, HEAT AND SET ASIDE.
  • 2
    IN BOWL, MIX SOUR CREAM, SALT, DILL, AND 1/2 CUP OF CHEESE. ADD TO ONION MIXTURE.
  • 3
    COMBINE MUFFIN MIX, EGG, MILK, CORN, AND HOT PEPPER SAUCE. TURN INTO GREASED 8" SQUARE BAKING PAN.
  • 4
    SPREAD ONION MIXTURE ON TOP, OF CORN BREAD MIX, AND SPRINKLE WITH REST OF THE CHEESE. BAKE AT 425* FOR 24-30 MINUTES. CUT INTO SQUARES, TO SERVE.

Categories & Tags for ONION SHORTCAKE:

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