my grandmother's baked beans

(1 rating)
Recipe by
kathleen ralston
Sacramento, CA

Only 2 ingredients and couldn't be easier or yummier.

(1 rating)
yield 6 -8
prep time 10 Min
cook time 3 Hr

Ingredients For my grandmother's baked beans

  • 1 bag small white beans
  • 1 block salt pork

How To Make my grandmother's baked beans

  • 1
    Soak your beans overnight.
  • 2
    Rinse beans. Place beans in water with the whole block of salt pork and cook until the beans are tender and much of the water has cooked down.
  • 3
    Put the beans in a greased baking pan. Cut the salt pork into strips and lay them on top of the beans.
  • 4
    Bake uncovered in 350 degree oven until the water is absorbed. Beans will be soft but not soupy. The water will be absorbed. The beans will be moist.
  • 5
    Enjoy scrumptious beans!

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