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my favorite chili

christmascarol104 avatar
Recipe by
Carol Miner
@christmascarol104
Springfield, OR

I started making this chili when I didn't know how to cook. It has been a favorite ever since. Mouth watering Yum!

yield serving(s)
prep time 20 Min
cook time 2 Hr
method Stove Top

Ingredients For my favorite chili

  • 1 lb
    ground beef
  • 1 lg
    large can of chili beans. i like brooks hot chili beans
  • 1/2-1 pkg
    williams original chili seasoning
  • 1-2
    chopped onions
  • 1
    chopped green pepper
  • 1-2 can
    tomoatoes
  • 1
    clove chopped garlic
  • 1
    extra seasoning if desired. ie:sometimes rotell tomatoes for a very spicy chili

How To Make my favorite chili

  • 1
    Saute meat, onions, and garlic till brown and then drain. Still in seasoning.
  • 2
    Put meat in large sauce pan and add other ingredients. Stir
  • 3
    Simmer on low for at least an hour. Taste test to see if more seasoning is needed. Serve with grated cheddar cheese and chopped green onion on top. Sides: Corn Bread or tortilla chips, Pear salad
  • 4
    This chili is even better if made the day before and served for dinner. I also use the left overs in Chili omelets and Chili Dogs. Enjoy!
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