mixed green italian rolls

How To Make mixed green italian rolls

• 1

  Boil noodles as directed on package.
• 2

  Meanwhie combine cottege cheese, garlic salt mixed greens and 1 cup of cheese. Until well blended.
• 3

  Drain noodles in cold water to stop cooking process and cool to be able to roll. Towel dry excess water.
• 4

  Spread mixture only 3/4 to allow better roll.. Place in a 9x9 pan. Add sauce on top of each roll and sprinkle with remaining cheese.
• 5

  Bake at 300 degree for 45 minutes. Serve immediately.
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