Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

man cave chili

(1 rating)
atlantismoons avatar
Recipe by
theresa dibert
@atlantismoons
oddville, KY

THIS IS A PERFECT CHILI FOR THE GUYS TO TAKE TO THEIR MAN CAVES.

(1 rating)
cook time 2 Hr

Ingredients For man cave chili

  • 2 1/2 lb
    ground chuck
  • 1 lb
    ground pork
  • 4
    garlic cloves finely chopped
  • 1 c
    chopped onion
  • 8 oz
    tomato sauce
  • 1 c
    water
  • 12 oz
    beer, not lite
  • 3 Tbsp
    good chili [powder
  • 6
    beef bouillon cubes
  • 2 Tbsp
    cumin
  • 2 tsp
    paprika
  • 2 tsp
    oregano
  • 2 tsp
    sugar
  • 1/2 tsp
    coriander
  • 1 tsp
    unsweetened cocoa
  • 1 Tbsp
    hot sauce
  • 1 tsp
    cornmeal
  • 1 tsp
    flour
  • 1 tsp
    warm water

How To Make man cave chili

  • 1
    BROWN THE MEATS IN A DUTCH OVEN. DRAIN, RESERVING 2 TBLS. PUT THE RESERVED 2 TBLS. BACK IN PAN.
  • 2
    ADD THE GARLIC AND ONION AND COOK UNTIL TENDER.
  • 3
    ADD THE OTHER HALF OF THE MEAT, TOMATO SAUCE, WATER, BEER, CHILI POWDER, BOUILLON, CUMIN, PAPRIKA, OREGANO, SUGAR, CORIANDER, COCOA, AND HOT SAUCE. MIX WELL.
  • 4
    BRING TO A OIL, REDUCE HEAT TO A SIMMER. COVER AND SIMMER 2 HOURS.
  • 5
    IN A SMALL BOWL MIX CORNMEAL AND FLOUR TOGETHER, ADD WARM WATER AND MIX WELL. STIR INTO CHILI AND SIMMER COVERED ANOTHER 20 MINUTES.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for MAN CAVE CHILI:

ADVERTISEMENT