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low carb tuna melt

LEECH avatar
Recipe by
Wanda Leech
@LEECH
West palm beach, FL

This is a super good low carb substitute for a great sandwich or a light lunch or dinner

yield 2 serving(s)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For low carb tuna melt

  • 1 can
    tuna in water
  • 1 sm
    onion
  • 1 stalk
    celery
  • 1/2 c
    mayonnaise
  • 2
    fresh portabello mushrooms stems removed
  • 2
    slices cheese i like cheddar

How To Make low carb tuna melt

  • 1
    Mix tuna with chopped celery onions and mayonnaise Salt and pepper to taste.
  • 2
    In a pan sauté mushroom caps for about two minutes per side. Then fill with tuna top with cheese put into a 300 degree oven till out and bubble.
  • 3
    Serve with a small green salad.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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