kielbasa skillet

(1 rating)
Recipe by
Allison Sherbenou
Wichita, KS

This was a happy accident dinner! Was down to a frozen Kielbasa sausage, a few potatoes and an onion.. sounded like a plan!! That night, this was the whole dinner but, add a side salad and it's perfect!

(1 rating)
yield 4 -6
prep time 10 Min
cook time 45 Min

Ingredients For kielbasa skillet

  • 2 Tbsp
    butter or margarine
  • 16 oz
    kielbasa sausage
  • 6 md
    potatoes, peeled and sliced
  • 1 lg
    yellow onion

How To Make kielbasa skillet

  • 1
    I slice the kielbasa down the center then, cut the halves into 1 inch pieces. Peel the potatoes and cut into medium thickness slices. Cut the large onion into quarters then, halve the quarters. Place it all together into a large, heavy skillet with the melted butter. Let cook over med/low heat, covered for about 45 minutes. Stir occasionally to make sure it doesn't stick to pan. The brown bits are really flavorful, though!!
  • 2
    You can speed this up a bit by slicing the potatoes a little thinner.. i just like my potatoes chunky!
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