kielbasa,red beans and rice

Name: Kielbasa,Red Beans and Rice
Prep time: 15 min
Cook time: 35 min
Yield: 6
Ingredients: 3 slice(s) bacon; 1 - onion,chopped or sliced; 1/2 - green pepper,chopped or sliced; 2 - cloves of garlic, minced; 2 - 15 ounce cans kedney beans or black beans ;drained; 1 - bay leaf; 2 tablespoon(s) ketchup; 1 1/2 teaspoon(s) worcestershire sauce; 1 teaspoon(s) seasoned salt; 1 pound(s) kielbasa; 1 tablespoon(s) vinegar; 1 teaspoon(s) sugar; 2 cup(s) cooked rice, can use more

(1 rating)

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Recipe by

Rhonda Wheeler

@homeskillet

Warren, MI

This is a version of jambalaya that my sister Mariann gave to me. Very easy to make and tastes great.

(1 rating)

yield 6 serving(s)

prep time 15 Min

cook time 35 Min

Ingredients For kielbasa,red beans and rice

3 slice

bacon
1

onion,chopped or sliced
1/2

green pepper,chopped or sliced
2

cloves of garlic, minced
2

15 ounce cans kedney beans or black beans ;drained
1

bay leaf
2 Tbsp

ketchup
1 1/2 tsp

worcestershire sauce
1 tsp

seasoned salt
1 lb

kielbasa
1 Tbsp

vinegar
1 tsp

sugar
2 c

cooked rice, can use more

How To Make kielbasa,red beans and rice

1
In skillet brown bacon and add onion,green pepper, and garlic and saute till soft.

2
Add remaining ingredients except vinegar,sugar and rice, to bacon mixture in pan.
3
Simmer uncovered for 30 minutes.
4
Stir in vinegar and sugar for last 10 minutes.
5
Can add cooked rice (boil 2 cups of water with 1 cup of rice till tender.)to ingredients in pan or spoon kielbasa mixture over rice on plate.
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kielbasa,red beans and rice

Ingredients For kielbasa,red beans and rice

How To Make kielbasa,red beans and rice

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