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japanese chicken soba noodles

ClubFoody avatar
Recipe by
Francine Lizotte
@ClubFoody
Surrey South, BC

What a nice tasty recipe! This dish is light, colorful and so quick to make. In less than 30 minutes you can enjoy this dish!

yield 4 servings
prep time 15 Min
cook time 15 Min
method Stir-Fry

Ingredients For japanese chicken soba noodles

  • 6 oz
    soba noodles
  • 1 Tbsp
    canola oil
  • 1 Tbsp
    sesame oil
  • 2 lg
    chicken breasts, cubed
  • 1 1/2 c
    red onions, thinly sliced and cut in half
  • 1 1/2 c
    red peppers, seeded, ribs removed, thinly sliced
  • 1 1/2 c
    carrots, thinly sliced and cut in third
  • 2 c
    purple cabbage, thinly sliced and cut in half
  • 1 1/2 c
    peanut sauce
  • 1/4 c
    peanuts, coarsely chopped, for garnish

How To Make japanese chicken soba noodles

  • 1
    In a large pot of boiling water (no salt), add noodles and cook for 3 to 3 ½ minutes. Drain in the colander before transferring them in a large bowl filled with very cold water. Swirl them around to dislodge starch, preventing them from getting gummy.
  • 2
    In a large saucepan over medium-high heat, add canola oil and sesame oil. When hot, add chicken breasts; season and sauté until no longer pink. Using a spider strainer or slotted spoon, transfer cubed chicken to a bowl; set aside.
  • 3
    Back to saucepan; reduce heat to medium and add onions, peppers, carrots and cabbage; sauté until just soft about 3 to 4 minutes.
  • 4
    Drain noodles from the cold water bowl and transfer them to a bowl filled with very hot (not boiling) water to warm up.
  • 5
    Return chicken to skillet; sauté to heat through. Add warm soba noodles and pour in peanut sauce; stir until well mixed. Spoon mixture into bowls and garnish with coarsely chopped peanuts.
  • 6
    To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=4ytuUPG6E7o
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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