jambalaya

Ingredients For jambalaya

• 3 Tbsp

  olive oil
• 2 Tbsp

  cajun seasoning
• 10 oz

  andouille sausage cut into rounds
• 2

  boneless skinless chicken cut into small pieces
• 1 md

  onion chopped
• 1 sm

  green pepper seeded and chopped
• 1 sm

  red bell pepper seeded and chopped
• 6 clove

  garlic minced
• 2 c

  crushed tomatoes
• 1 tsp

  each thyme and oregano
• 1/2 tsp

  red pepper flakes
• 1 Tbsp

  worcestershire sauce
• 1 c

  frozen okra thawed
• 3 c

  chicken stock
• 1 1/2 c

  white rice
• salt and pepper to taste
• 1 lb

  peeled and deveined shrimp
• green onions and parsley for garnish