hillshire medley
(1 rating)
Years ago I started making this recipe and have been making it ever since. It is one of those comfort foods...."seconds please"....that yummy! *Google pic*
(1 rating)
prep time
15 Min
cook time
35 Min
Ingredients For hillshire medley
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1 pkghillshire beef sausage
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6-8potatoes, peeled & sliced round
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1 lgonion, diced
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1 canwhole kernel corn, drained
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salt & pepper to taste
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vegetable oil
How To Make hillshire medley
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1In a skillet, brown potatoes & onions in enough oil to fry. Stir occasionally so potatoes won't stick. Don't over stir because you don't want mushy potatoes. When potatoes start browning good and getting tender, add sausage and toss lightly. Salt & pepper to taste. Add corn that has been drained and toss again lightly. Reduce heat and cover with lid. Simmer on low for about 5-8 minutes.
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