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hashbrown potato soup

(1 rating)
CatinHiding avatar
Recipe by
Diane H
@CatinHiding
Fruitland Park, FL

Seen this Crock Pot recipe in one of the Local MN Newspapers years back and have always kept it on hand as hubby is a potato lover! Most men are... You can switch out the meat to one of your own preferences if you don't like Ham.

(1 rating)
yield 6
prep time 10 Min
cook time 5 Hr

Ingredients For hashbrown potato soup

  • 1 bag
    hashbrowns (32 oz)
  • 2
    8 oz containers cream cheese
  • 6 c
    water
  • 7 tsp
    chicken bouilion
  • 1/2 c
    chopped onion
  • 2 c
    cubed ham
  • 1 tsp
    garlic powder
  • 1 tsp
    dillweed

How To Make hashbrown potato soup

  • 1
    Coat inside of Crock Pot with Olive Oil. Using a large bowl dissolve the chicken bouillon in the 6 cups warm water. Blend the cream cheese with the water. Add rest of the ingredients, stirring gently until well mixed.
  • 2
    Place all ingredients in crockpot and cook on high for 4 - 5 hours
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Categories & Tags for Hashbrown Potato Soup:

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