hamburger casserole

(1 rating)
Recipe by
Sherri Cooper
Glennville, GA

If you like Lasagna, you will love this

(1 rating)
yield 8 serving(s)
prep time 25 Min
cook time 40 Min

Ingredients For hamburger casserole

  • 3 lb
    hamburger meat
  • 1 box
    egg noodles
  • 1 pkg
    8 0z. cream cheese
  • 1 c
    sour cream
  • 1 can
    hunt's tomato sauce
  • 1 can
    water
  • oregano, dried, garlic..italian seasoning, salt, pepper to taste

How To Make hamburger casserole

  • 1
    Pre-heat oven to 350.Brown hamburger meat and drain.
  • 2
    Add tomato sauce, can of water and seasonings. Bring to a boil and then allow to simmer.
  • 3
    Cook Egg noodles and drain ( DO NOT overcook)
  • 4
    Mix sour cream and softened cream cheese together and set aside.
  • 5
    Drain noodles.
  • 6
    In a 13x9 Pyrex dish, spoon a little tomato sauce juice in the bottom. Start with a layer of egg noodles, then sour cream mixture and them Tomato Hamburger sauce. Repeat,ending with Hamburger sauce on top. Bake 30 minutes and then top with a cup of cheddar cheese. Allow cheese to melt and serve.

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