grilled gouda sandwiches

(1 rating)
Recipe by
Nancy Allen
Wentzville, MO

This is a great flavorful grilled cheese.

(1 rating)
yield 4 servings
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For grilled gouda sandwiches

  • 8 slice
    old country style bread
  • 1 clove
    garlic halved
  • 4 tsp
    dijon mustard
  • 8 slice
    gouda cheese
  • 2 Tbsp
    butter, melted
  • 1/8 tsp
    cayenne pepper
  • 1/8 tsp
    black pepper

How To Make grilled gouda sandwiches

  • 1
    Rub one side of each slice of bread with garlic. Place 4 bread slices garlic side down; top each bread slice with one teaspoon mustard and 2 slices Gouda.
  • 2
    Place remaining bread slices, garlic side up, on sandwich bottoms. Combine butter, cayenne pepper and black pepper in a small bowl; brush mixture over each side of sandwich.
  • 3
    Cook sandwiches in an oven proof skillet over medium-high heat about 2 minutes on each side or until golden. Place skillet in oven and bake at 400 degrees for 5 minutes or until cheese is melted. Slice sandwiches diagonally. Makes 4 sandwiches.
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