fryed monte cristo sandwich

(1 rating)
Recipe by
Jenny Gaffney
oelwein, IA

This is just like what Bennigans used to serve!

(1 rating)

Ingredients For fryed monte cristo sandwich

  • 9 slice
    wheat bread
  • 3 slice
    cooked turkey
  • 3 slice
    cooked ham
  • 3 slice
    american cheese
  • 3 slice
    swiss cheese
  • FOR THE BATTER:
  • 1
    egg
  • 1 c
    water
  • 1/2 tsp
    salt
  • 1 1/2 c
    flour
  • 1 Tbsp
    baking powder

How To Make fryed monte cristo sandwich

  • 1
    Place turkey and Swiss cheese on one slice of bread and ham and American cheese on another slice of bread. Place third slice in-between and secure the triple decker sandwich in the corners with tooth picks
  • 2
    Place egg in mixing bowl, add water and beat together. Add salt, sugar, flour, and baking powder. Beat batter until smooth
  • 3
    Dip sandwich in batter and carefully cover all the sides and surface. Carefully place in hot oil and fry until golden. When sandwich has turned a warm gold color remove from hot oil and place on paper towel. Let cool for a few minutes before removing the tooth picks
  • 4
    optional: sprinkle with powdered sugar

Categories & Tags for Fryed Monte Cristo Sandwich:

ADVERTISEMENT