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frankfurters in tasty sauce

(1 rating)
karenella1 avatar
Recipe by
Martha Price
@karenella1
San Jose, CA

My mother and grandmother served frankfurters often; they are economical, versatile, and we all liked them. Mom and grandma used their imaginations and the different weiner dishes were quite varied in taste. This was a favorite, especially among the children. When I had my own family I served this, and my daughter loved it! I sometimes omit the lima beans, or substitute another type of bean. This is also good served over pasta!

(1 rating)
yield 4 - 6
prep time 5 Min
cook time 35 Min
method Stove Top

Ingredients For frankfurters in tasty sauce

  • 1 lb
    frankfurters, cut into 2-inch pieces
  • 1 c
    thinly sliced celery
  • 1/2 c
    chopped onion
  • 1/4 c
    butter
  • 1 can
    tomato soup
  • 1/4 c
    water
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    white vinegar
  • 2 tsp
    prepared mustard
  • 1 pkg
    frozen lima beans (10 oz.)

How To Make frankfurters in tasty sauce

  • 1
    Brown the franks, onion and celery in the butter until the onion is tender. Mix together the remaining ingredients thoroughly; pour over the franks.
  • 2
    Cover and simmer for 30 minutes, stirring occasionally. Serve over pasta, if desired.
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