easy falafel
This Easy Falafel dish is so tasty! It can be served as an appetizer along with a tahini sauce or as a sandwich in flatbread or pita...
yield
6 servings
prep time
15 Min
cook time
5 Min
method
Deep Fry
Ingredients For easy falafel
- FALAFEL
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1 cdried chickpeas aka garbanzo, stones & other debris removed
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1 cred onions, roughly chopped
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4 lgcloves garlic, roughly chopped
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1/4 cparsley, roughly chopped
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1/4 cmint, roughly chopped
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1/4 ccilantro, roughly chopped
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1/2 Tbspground cumin
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1 tspbaking powder
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1 tspground himalayan sea salt
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1 tspfreshly ground black pepper, or to taste (i always use mixed peppercorns)
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1/4 tspred pepper flakes (substitute aleppo pepper)
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2 Tbspunbleached all-purpose flour (substitute chickpea flour)
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1 Tbspfreshly squeezed lemon juice
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canola oil, for frying
- TAHINI SAUCE
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3/4 ctahini paste
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3/4 c2% plain yogurt
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1/4 cfreshly squeezed lemon juice, or to taste
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1/4 tspgarlic powder
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1 pinchground himalayan sea salt
How To Make easy falafel
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1Place chickpeas in a bowl and cover about 2-inches with cold water; let it soak for 24 hours. Next day, drain very well and transfer to a bowl of a food processor fitted with a steel blade.
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2Add onions, garlic, parsley, cilantro, mint, cumin, baking powder, salt, black pepper, red pepper flakes, flour and lemon juice; process until finely ground but not puréed, stopping a few times to clean up the sides of the bowl. Cover with plastic wrap making sure it touches the surface and transfer to the refrigerator for 3 hours.
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3In a large skillet pour in oil and bring the temperature to 350ºF. Using a falafel scoop or a sorbet scoop, form balls the size of walnut or gold ball. Otherwise moist hands if not using scoops.
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4Transfer balls (don’t over crowd it) in the skillet and fry for about 5 minutes or until golden brown. Transfer them on a plate lined with paper towel before serving
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5To make TAHINI SAUCE; In a small bowl, combine all the ingredients; whisk until well blended. Cover and transfer to the refrigerator for 3 hours.
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6To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=Y1zqwa_5BzU
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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