Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

damn good chili

(1 rating)
weimangel avatar
Recipe by
Sheri Williams
@weimangel
East, TX

I use venison but beef can be used

(1 rating)
yield 4 -6
prep time 20 Min
cook time 1 Hr

Ingredients For damn good chili

  • 1 lb
    ground venison
  • 1 c
    chopped sweet onion
  • 1 c
    chopped green bell pepper
  • 3 clove
    garlic, minced
  • 1
    jalapeno, fresh, seeded and chopped
  • 2 1/2 Tbsp
    chili powder
  • 1/2 tsp
    salt and pepper
  • 1/2 tsp
    cumin (ground)
  • 1 can
    diced tomatoes, do not drain
  • 1 can
    chicken broth
  • 1 can
    tomato paste

How To Make damn good chili

  • 1
    Coat pan with cooking spray. Add venison, and brown, stirring to crumble. Remove and drain, cover and keep warm. Spray pan again and cook the onion, bell pepper, garlic, and jalapeno until tender, stirring frequently. Stir in chili powder and next 4 ingredients. Add venison, diced tomatoes, chicken broth, and tomato paste, stirring until well combined; bring to a slow boil. Cover; reduce heat, and simmer 30 minutes.
  • 2
    Optional - Add red kidney beans and Red pepper cook, uncovered, for an additional 15 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Damn Good Chili:

ADVERTISEMENT