crock pot red beans and rice

Name: Crock Pot Red Beans and Rice
Prep time: 10 min
Cook time: 5 h
Yield: 8
Cuisine: Cajun/Creole
Ingredients: 1 pound(s) dry small red beans; 1 teaspoon(s) bacon grease; 1 large onion, chopped; 3 stalk(s) celery, chopped; 6 clove(s) garlic, minced; 2 teaspoon(s) onion powder; 2 teaspoon(s) garlic powder; 1 pound(s) diced ham; 1 pound(s) smoked sausage, sliced; 2-3 tablespoon(s) creole seasoning (i use tony chachere's); 3 - bay leaves; - hot cooked white rice

review

Recipe by

Amy H.

@Meave

Detroit, MI

Tasty stuff!

yield 8 -10

prep time 10 Min

cook time 5 Hr

method Slow Cooker Crock Pot

Ingredients For crock pot red beans and rice

1 lb

dry small red beans
1 tsp

bacon grease
1 lg

onion, chopped
3 stalk

celery, chopped
6 clove

garlic, minced
2 tsp

onion powder
2 tsp

garlic powder
1 lb

diced ham
1 lb

smoked sausage, sliced
2-3 Tbsp

creole seasoning (i use tony chachere's)
3

bay leaves
hot cooked white rice

How To Make crock pot red beans and rice

1
Soak beans overnight.

2
Rinse beans and put in the crock pot and cover with water. Add all chopped celery and onion, garlic & onion powder, creole seasoning, bacon grease bay leaves. Turn slow cooker on high.
3
Cook beans for 3-4 hours. Add smoked sausage and ham.
4
Turn the heat to low and cook for another hour or so until beans are tender and liquid has thickened.
5
Ladle red beans over hot cooked white rice.
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crock pot red beans and rice

Ingredients For crock pot red beans and rice

How To Make crock pot red beans and rice

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