combo burgers

Ingredients For combo burgers

  • 1/2 lb
    lean ground sirloin
  • 1/2 lb
    lean ground pork
  • 1/2 lb
    lean ground veal
  • 2 Tbsp
    ice water
  • 1/4 c
    ground oats
  • 1/4 bottle
    chili sauce
  • 1 sm
    onions, minced
  • 2 tsp
    worcestershire sauce
  • salt and pepper to taste

How To Make combo burgers

  • 1
    Prepare an outside grill with an oiled rack set 4 inches above the heat source.
  • 2
    On a gas grill, set the heat to high.
  • 3
    Combine the meat with the remaining ingredients.
  • 4
    Shape into 6 patties.
  • 5
    Grill the burgers for 10 minutes until they are crusty outside and slightly pink inside.

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