chicken teriyaki pizza
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This is a fun and tasty twist on the traditional pizza.
yield
8 serving(s)
cook time
20 Min
method
Bake
Ingredients For chicken teriyaki pizza
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1 canpineapple chunks 15 oz drained
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1small sweet onion chopped and sauteed
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1 1/2 cchicked cooked and cubed
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1/2 cteriyaki glaze
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1prebaked pizza crust
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1 1/2 cshredded mozzarella cheese
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1 canwater chestnuts drained (8oz)
How To Make chicken teriyaki pizza
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1preheat oven to 425. Place pizza crust on pizza stone or 16 inch pizza pan.
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2spread pizza crust with 2 tablespoons of teriyaki glaze and cover with half of cheese.
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3In a bowl, add sauteed sweet onions, pineapple, chicken and water chestnuts. Cover with remaining teriyaki glaze and toss gently.
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4Spoon mixture evenly over pizza and top with remaining cheese.
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5Bake 16-18 minutes or until cheese is melted and crust is deep golden brown. Remove from oven; let stand 5 minutes. Cut into wedges.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chicken Teriyaki Pizza:
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