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cheesy shrimp and grits

(1 rating)
wepay2 avatar
Recipe by
Patricia Hanson
@wepay2
The Villages, FL

This recipe comes from a very good friend and is delicious

(1 rating)
yield 10 serving(s)
prep time 30 Min
cook time 40 Min
method Bake

Ingredients For cheesy shrimp and grits

  • 4 c
    chicken broth
  • 1/2 tsp
    salt
  • 1 c
    regular grits
  • 1 c
    shredded sharp cheddar cheese; divided
  • 1 c
    shredded monterey jack cheese with peppers
  • 2 Tbsp
    butter
  • 6
    chopped green onions
  • 1 clove
    minced garlic
  • 1
    green pepper, diced
  • 1 1/2 lb
    small fresh shrimp, peeled and cooked
  • 1 can
    10 ounce diced tomatoes with green chili's drained
  • salt and pepper

How To Make cheesy shrimp and grits

  • 1
    Bring 4 cups chicken broth and 1/2 teaspoon salt to a boil; stir in grits and cover; simmer for 20 minutes.
  • 2
    Stir together grits, 3/4 ci[ cheddar cheese and the Monterey Jack cheese.
  • 3
    Melt butter in large skillet over medium heat, add green onions, pepper, ang garlic and saute for 5 minutes or until tender.
  • 4
    Stir together green onion mixture, shrimp and next 3 ingredients. Pour into lightly greased 2 quart baking dish. Sprinkle top with remaining 1/4 cup cheddar cheese. Bake at 350 for 30 to 45 Minutes.
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