carolina grilled shrimp

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 10 Min
method Grill

Ingredients For carolina grilled shrimp

  • 4
    12-inch wooden skewers
  • 1 lb
    jumbo raw shrimp, unpeeled
  • 2 Tbsp
    olive oil
  • 1/4 c
    chili sauce
  • 2 Tbsp
    fresh lemon juice
  • 2 Tbsp
    worcestershire sauce
  • 2 clove
    garlic, minced
  • 1/4 tsp
    ground cayenne pepper

How To Make carolina grilled shrimp

  • 1
    Soak wooden skewers in water 30 minutes. Peel and devein shrimp. Thread shrimp on wooden skewers. Place in a 13x9-inch baking dish. Whisk together olive oil and next 5 ungredients in a bowl; pour over shrimp. Cover and chill 20 minutes. Remove shrimp from marinade. Discard marinade. Preheat grill to 350-4oo degrees. Grill shrimp covered with grill lid, 2-3 minutes on each side or just until shrimp turns pink. Makes 4-6 servings.
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