campbell's baked mac and cheese

(1 rating)
Recipe by
Holli Cadwell-Dunn
Tucson, AZ

another yummy, easy and inexpensive cambell's soup recipe.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 20 Min

Ingredients For campbell's baked mac and cheese

  • 1 can
    campbell's cheddar cheese soup
  • 1/2 can
    milk(use the soup can)
  • 1/8 tsp
    ground black pepper
  • 1 1/2 c
    rotini or medium shell pasta cooked and drained
  • 1 Tbsp
    dry bread crumbs
  • 2 tsp
    butter, melted

How To Make campbell's baked mac and cheese

  • 1
    stir soup, milk, pepper and pasta in a 1 qrt casserole.
  • 2
    mix bread crumbs with butter in a small bowl and sprinkle over pasta mixture.
  • 3
    bake at 400 degrees F for 20 mins or until hot.

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