broccoli sweet onion cheese tart

(1 rating)
Recipe by
Grace Pulley
Gillette, WY

I love the flavors in this tart. It makes a nice light lunch with a side salad. Hope you like it too.

(1 rating)
yield 6 serving(s)
prep time 20 Min
cook time 55 Min
method Bake

Ingredients For broccoli sweet onion cheese tart

  • 4 slice
    bacon
  • 1/2 md
    onion, sliced
  • 1 sm
    clove garlic, minced
  • 2 1/4 c
    cheese cracker crumbs
  • 4 Tbsp
    butter, unsalted, melted
  • 3/4 c
    monterey jack cheese, shredded
  • 3/4 c
    sharp cheddar cheese, shredded
  • 2 c
    small broccoli florets
  • 1/2 c
    milk
  • 1 tsp
    dijon mustard
  • 1 tsp
    all-purpose flour
  • 1/2 tsp
    fresh chopped thyme

How To Make broccoli sweet onion cheese tart

  • 1
    Cook bacon in a skillet over medium-high heat until crisp; drain on paper towels. Reserve 2 tbsp. bacon drippings in skillet; discard remaining drippings. Crumble bacon. Saute onion in skillet over medium heat 5 minutes more. Remove from heat.
  • 2
    Preheat oven to 375 degrees. Line a baking sheet with foil. Gently mix cracker crumbs, butter and 1/2 cup hot water. Mist a 9-inch tart pan with cooking spray; place on baking sheet; place on baking sheet. Press crumb mixture into pan.
  • 3
    sprinkle bacon over crust. Combine chesses; spread 1/2 cup over bacon. Spread onion mixture and broccoli on top. Sprinkle with remaining cheese. Whisk milk, mustard, flour and thyme; pour on top.
  • 4
    Bake until tart is golden, 30 to 35 mintues. Let stand 10 to 15 minutes before serving.

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