black beans and yellow rice

(1 rating)
Recipe by
Lara Bush
Dunedin, FL

Being a busy mom who is also a full time student and home schools her daughter, I have found this is a delicious filling dinner! If you have the time, pork is also a good companion! I have friends that beg me to make this for them! It is so good!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 1 Hr
method Stove Top

Ingredients For black beans and yellow rice

  • 16 oz
    bag yellow rice
  • 10 oz
    can rotel diced tomatoes
  • 15 1/4 oz
    can black beans
  • 4 Tbsp
    butter

How To Make black beans and yellow rice

  • 1
    In a large pot, bring 4 cups of water to a boil. Add 4 tablespoons butter, add rice and stir while boiling for 1 minute. Cover pot and reduce heat to simmer, cook 20-25 minutes. Once rice is finished, add Rotel tomatoes and (drained) black beans. Let simmer for 15-20 minutes and top with chopped onions (if desired).
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