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Blue Ribbons
Stuffed Banana Peppers
By
Dave T.
By Dave T.
We had a bumper crop of peppers this year that were beautiful, so why not ...
Roasted Butternut Squash Four Cheese Lasagna
By
April McIver
By April McIver
Rich, warm layers of lightly sweet butternut squash, creamy ricotta, caramelized onions and vibrant greens ...
(2 ratings)
Pork, Bacon, And Onion Pasta
By
Wanda Leech
By Wanda Leech
If you like sausage and bacon you're going to love this. My family loves it. ...
(3 ratings)
"zoodle" Cacio E Pepe
By
Krista Towns
By Krista Towns
So what to do with those gigantic zucchini you may find hidden in your garden ...
(1 rating)
Magic Vegan Beginnings!
By
Lori Harbin-Combs
By Lori Harbin-Combs
My favorite recipes start when I am blessed with the bountiful ingredients.
(1 rating)
Fava Beans With Chouriço Sausage
By
Carolyn Haas
By Carolyn Haas
May 1st is known as Fava Day in some Portuguese kitchens, including those on the ...
(1 rating)
Chorizo Chili Mac
By
Colleen Sowa
By Colleen Sowa
This is an easy recipe to make and it is very good! My grandchildren helped create ...
(1 rating)
Double Mushroom Cheesy Baked Portobello
By
Andy Anderson !
By Andy Anderson !
This started out as an experiment, and turned out to be the star at my ...
New York Hot Dog With Onion Sauce
By
Lynn Clay
By Lynn Clay
This is the New York Hot Dog.
(2 ratings)
Super Easy Margarita Chicken Bowl
By
Kimberly Randall
By Kimberly Randall
This is my version of a Chili's recipe that I ordered. It is easy, quick ...
Dad's Chili
By
LaDale Hymer
By LaDale Hymer
My family loves chili year round so I make many variations of the dish. This ...
Shrimp Baked On A Tile With Onions And Cream
By
Carolyn Haas
By Carolyn Haas
From Authentic Portuguese Cooking - including recipes from the Azores, Madeira and Continental Portugal. Can ...
Twin Beaks Chili
By
Cat D
By Cat D
This chili took me about 6 years to perfect, and has won numerous awards. The ...
Thai Pumpkin & Carrot Curry
By
Baby Kato
By Baby Kato
A friend was looking for a dish to use up her extra pumpkin, so I ...
(2 ratings)
Moussaka
By
Kathy D
By Kathy D
You do have to go through some steps and it takes some time to make ...
(1 rating)
Greek Shrimp And Lemon
By
Carolyn Haas
By Carolyn Haas
What a great combination of flavors! Goes well with crusty bread. Or serve with rice ...
(2 ratings)
Greek Souvlakia
By
Daily Inspiration S
By Daily Inspiration S
A great dish for the grill. Serve with your favorite side or Greek salad. Prep ...
(1 rating)
Japanese Chicken, Beans And Mushrooms With Rice
By
Carolyn Haas
By Carolyn Haas
I found mushrooms, green beans, green garlic and radishes at the Farmer's Market today. Thought ...
(2 ratings)
Jambalaya
By
Judy Garcia
By Judy Garcia
I've always loved Jambalaya but had never made my own until I stumbled upon this ...
(1 rating)
Grammy's Italian Meatballs
By
Angela (Grammy) Derby
By Angela (Grammy) Derby
This is the way my mom made her meatballs, but the measurements are approximate, because ...
(1 rating)
Pizza For One
By
Melanie B
By Melanie B
I put together several recipes to come up with these. They are so good ...
(7 ratings)
Potatoe Cakes
By
Melody Adams
By Melody Adams
Just something my grandmother would make with our leftover mashed potatoes. I like to put ...
Thai Red Curry Mixed Vegetables
By
Mikekey *
By Mikekey *
A spicy mix that goes well over hot, cooked Jasmine rice. Add more or ...
(2 ratings)
Filled Peppers With Chunky Tomato Sauce
By
Susan Bickta
By Susan Bickta
This was my "go-to" recipe when we grew peppers in our vegetable garden. To ...
(1 rating)
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