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Blue Ribbons
Slow Cooker Thai Chicken Stew
By
Julie Madawi
By Julie Madawi
I took a recipe they offered at my neighborhood grocery store and made it my ...
(1 rating)
Easy And Fast Raspberry Pineapple Meatballs
By
Linda James
By Linda James
We love these meatballs. You can have dinner on the table in 15 minutes. As ...
German Kielbasa And Kraut
By
jo magram
By Jo Magram
great for a crowd
My Favorite Chili
By
Robyn Bruce
By Robyn Bruce
I love this chili. This recipe makes a large pot of chili. Before it's finished, ...
Air Fryer Essentials: Mini Pizzas
By
Andy Anderson !
By Andy Anderson !
Okay, you are home alone… You are hungry for a pizza, but you do not ...
Breakfast Pizza
By
Linda Smith
By Linda Smith
Always looking for something for breakfast today this was it.
Ham And Swiss Stromboli
By
Rose M. Helle
By Rose M. Helle
Doubled the normal recipe for this crowd.
(3 ratings)
New Years Day Black-eyed Pea's
By
Linda Faye Lober
By Linda Faye Lober
Simple and great tasting Black-eyed peas, I like them with a fresh pan of cornbread ...
Sizzle N Squeak
By
Tina Howland-Wilkinson
By Tina Howland-Wilkinson
This I got inspired from a friend recipe of bubble n squeak I love using ...
Chicken Chow Mein
By
Tina Howland-Wilkinson
By Tina Howland-Wilkinson
This was something my mom made with shredded pork growing up. I felt chicken would ...
Baked Stuffed Eggplant Parmesan
By
Nor Mac
By Nor Mac
I've been making stuffed eggplant for years. This time around I decided to make it ...
(2 ratings)
Southern Pork Bbq
By
Genny Miller
By Genny Miller
You don't have to wait until summer to have a great pulled BBQ pork sandwich. ...
(5 ratings)
Spring Hill Ranch Lemon-mint Braised Lamb Shanks
By
Wiley P
By Wiley P
Since we raise our own beef, Sis and I rarely have lamb. We learned to ...
Dolly’s Rice N’ Beans
By
Delia H
By Delia H
This is quick, easy and really good. Perfect for dinner or lunch.
Collard Greens With Rice Or Lentils
By
Peggy Sue Ross
By Peggy Sue Ross
This has been a family favorite for many years made with rice. Now, we're eating ...
(3 ratings)
Spicy Black-eyed Peas
By
Cathy Gillespie
By Cathy Gillespie
A great way to use leftover ham!
(1 rating)
Quinoa And Potato Latkes
By
Jo Zimny
By Jo Zimny
These wonderful little latkes are different in that they have cooked quinoa in them. You ...
(2 ratings)
Stuffed French Toast Pumpkin Surprise
By
Linda Smith
By Linda Smith
Wanted to do a pumpkin stuffed french toast but when it came to pumpkin the ...
Sichuan Mapo Tofu
By
barbara lentz
By Barbara Lentz
I like to eat this without the rice just like a soup. So delicious
~ Cassie's Comforting Chicken & Noodles ~
By
Cassie *
By Cassie *
I made this easy, tasty meal for my mom to help out while ill. She ...
(34 ratings)
Ground Beef And Broccoli
By
Carolyn Haas
By Carolyn Haas
I like to order Broccoli Beef at Asian restaurants and came up with this to ...
Twice Baked Bacon Cheeseburger Potatoes
By
Linda Hall
By Linda Hall
I made Twice Baked Potatoes a few years ago and they were pretty good but ...
Crockpot Chili
By
Linda Smith
By Linda Smith
So cold today with wind and rain that it was just chili weather.
Autumn Harvest Squash & Sweet Potato Bisque
By
Sheri Raleigh-Yearby
By Sheri Raleigh-Yearby
Cooking at the Farmers Market is always an adventure. This time I discovered Red Kuri ...
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