Other Main Dish Recipes
Nutty Muffins
By Kathey Jo Hickey-Van Otten
Love to come up with different ingredients for food, especially muffins. I try to stay ... (1 rating)
Fried Cabbage And Kielbasa
By Kathey Jo Hickey-Van Otten
Came up with this recipe about twenty years ago and it is one of those ... (2 ratings)
Jambalaya In De Crockpot (sallye)
By
sallye bates
By Sallye Bates
This is my final (maybe) derivation after many trial and error tries to make authentic ... (1 rating)
Poor Man's Fried Potato/veggies
By Kathey Jo Hickey-Van Otten
I raised 5 sons and a daughter plus more boys that were friends of my ... (1 rating)
Grandma's Baked Spaghetti
By Amanda Michelle
This is my grandma's recipe, but it is too delicious to keep to myself. ... (1 rating)
Spaghetti Squash & Cajun Sauce With Meatballs
By Nancy J. Patrykus
This is the very first time i have have ever cooked or eaten a SPAGHETTI ... (1 rating)
Smokey Split Pea Soup
By JoSele Swopes
This is what I call an accidental recipe, was making split pea soup one night ... (1 rating)
King Or Snow Crab Legs In The Crockpot
By
Pat Duran
By Pat Duran
This is a great recipe to make King or Snow crab legs in the Crock ... (3 ratings)
October Beans With Pork Tenderloin And Onion
By Barbara Miller
I've always made dried beans with ham or bacon but I only had tenderloin so ... (1 rating)
Whazzis?
By
Sam Womack
By Sam Womack
WHAzzis? Good question. I was fooling around in the kitchen this afternoon and came up ... (1 rating)
A Polish Kielbasa Hash ....for A B/d Boy
By Nancy J. Patrykus
This morning..I realized it was my friends birthday!
Usually I make a cake..
But knowing how he ... (2 ratings)
Easy Cheesy Zucchini Squares
By Mary Armstrong
This reminds me of a quiche. It can be served as the entree or as ... (1 rating)
Rice Is Nice
By
Pat Duran
By Pat Duran
This rice was so flavorful I had to share it with you- My family and ... (1 rating)
Hearty Moose Chili
By
Raphe Reeves
By Raphe Reeves
Beverage pairing:
Beer: Abita Amber
Wine - Tempranillo (Spain)
Ground Moose Chili - When Fall trickles into ... (1 rating)
18 Min.german Potato Salad, With Tender Cooker
By Nancy J. Patrykus
Ten minutes to pre-pare potatoes, etc. And just imagine only,18 minutes to cook and it ... (1 rating)
Baked Flounder In Sweet Potato And Hazelnut Cream
By Tiffany Bannworth
I love the sauce. My husband could literally eat it as a Sweet Potato Bisque.
You ... (1 rating)
Authentic Halupki (cabbage Rolls)
By Michelle Koletar/Mertz
I spent my childhood going to Polish Festivals in the "Coal Region" of PA. ... (3 ratings)
Tuscan-style Shepherd's Pie
By Ellen Gwaltney Bales
Another wonderful meatless meal that is high in protein and fiber and low in fat. ... (1 rating)
Brie, Pear And Apricot Sammie With Sweet Thai Dipping Sauce
By Jane Whittaker
This is a nice combo. Pears and Brie have been paired up for a long ... (7 ratings)
Panko Coated Falafel And Greek Salad Pitas
By
Linda Dalton
By Linda Dalton
I think the best way to enjoy falafels is in a pita with a Greek ... (5 ratings)
A Pennsylvania Treat . . . Grilled Scrapple
By
Dana Ramsey
By Dana Ramsey
Growing up in Pennsylvania I became accustom to butchering,canning, preserving both meats and veggies and ... (1 rating)
Mertzie's Grilled Apples, Ham & Swiss Panini
By Michelle Koletar/Mertz
My obsession with my panini press continues! This is a nice little sandwich, especially for ... (2 ratings)