Other Main Dish Recipes
My Big Fat Greek Elk
By Becky Hammond
Usually i make this using lamb meat and forming the meat into patties and grilling ... (1 rating)
Better For You Stuffed Peppers
By Dee Stillwell
On Superbowl Sunday we ran out of propane for the grill so dinner plans changed. ... (3 ratings)
Fattoush
By Malinda Sargent
I use this recipe a lot and its very addicting and perfect with middle eastern ... (1 rating)
Campbell's Classic Meatloaf
By Susan Feliciano
I found this recipe in a very old tin recipe box on top of a ... (1 rating)
Tofu *meatballs (meatless) (vegetarian)
By
Desiree Macy
By Desiree Macy
You will be shocked at just how good these are. Better tasting the next day. ... (2 ratings)
Creamed Cabbage Variations
By Susan Feliciano
I love the flavor of tomatoes with cabbage. Also, mushrooms and cabbage. Actually, lots of ... (4 ratings)
Black Bean & Brown Rice Chili (vegetarian)
By Malinda Sargent
from the kitchen of Joyce DeVoid who always eating right doesn't mean giving up on ... (1 rating)
Colonial Game Pie (king's Arms Tavern)
By Susan Feliciano
Here's one for the Wild Thang group, for those of you who like cooking wild ... (2 ratings)
Rachel Ray's Basic Quiche Recipe
By Susan Feliciano
I got this from her web site. You can make it as individual as you ... (5 ratings)
Hominy/green Chili Cheese Stuff
By Kimberli Allan
Our friends Dan and Alex turned us on to this.
Now it's one of our favorites. ... (2 ratings)
Crockpot Stew
By Helene Mulvihill
This is another family recipe that I learned from my wonderful Mother-in-Law. She cooked it ... (4 ratings)
Provolone Scalloped Potatoes
By
Colleen Sowa
By Colleen Sowa
They say when life gives you lemons... make lemonade! Well when a friend gives ... (4 ratings)
Provolone Au Gratin Potatoes
By
Colleen Sowa
By Colleen Sowa
Today is January 24, 2011. I made this recipe up this morning.
It ... (2 ratings)
Quail With Cajun Forced Meat Stuffing
By
Dan Hammond
By Dan Hammond
I have quail available for table fare and found a recipe here in the club ... (1 rating)
Stuffed And Batter Fried Avocado
By JoSele Swopes
My husband just recently visited a little Mexican Restaurant in Angleton TX, La Casona and ... (4 ratings)
Spanish Rice In The Skillet By Freda
By
FREDA GABLE
By FREDA GABLE
There are as many Varieties of "Spanish Rice", as there are cooks.
This one is full ... (1 rating)
Baked Shells And Cheese Omelet
By
Jo Zimny
By Jo Zimny
I made a large casserole of small Quinoa shells and cheese for our lunch last ... (1 rating)
Hashy Delectable` With A Yummmmmy
By
vicky palmer
By Vicky Palmer
I was desperate need for whats for din din,lol
Started pulling things out of my frig. ... (1 rating)
Chili-pasta Skillet
By Susan Magness
I got the original recipe from Better homes and Gardens New Cookbook, I made a ... (1 rating)
White Bean Cassoulet
By
Kathy Embry
By Kathy Embry
Butter tossed crumbs stirred in at the end give this a stewlike consistency. (1 rating)
Tortilla Quiche
By Susan Feliciano
I was looking for an easy alternative to a quiche crust, and found corn tortillas ... (1 rating)
Vegetarian Sun-dried Tomato, Peanut Butter, And Tofu Sandwich
By Katie Schreck
It's a bit like a BLT... with peanut butter, which was a huge thing in ... (1 rating)
Southwest Succotash
By
Leah Stacey
By Leah Stacey
I had never tried succotash before so I thought that I would try this. I ... (1 rating)
Corn Dog Muffins
By
Muna Escobar
By Muna Escobar
I am no longer purchasing frozen corn dogs because of all the fat and calories. ... (3 ratings)