Other Main Dish Recipes
Chicken, Ham & Portabella Bread Bake
By Millie Johnson
This is one of my family and friends favorite recipe. The caramelized onions add that ... (2 ratings)
Sauerkraut & Weiners
By Ellen Gwaltney Bales
Another staple in our family, this was most always served with fried potatoes (ketchup on ... (3 ratings)
Twisted Baby Back Ribs
By
Natalie Loop
By Natalie Loop
Finger licking good. This is the only meal I will allow finger licking and ... (1 rating)
Northeast Gumbo
By Daune (pronounced "Dawn") Browne
A northeastern version of the famous gumbo that's a New Orleans special. Of course ... (1 rating)
Spicy Pork Chili
By
Natalie Loop
By Natalie Loop
Love this recipe on a cold winter day! The house smells amazing and the pork ... (1 rating)
Herbed Slow Cooker Chicken
By
Natalie Loop
By Natalie Loop
This is a delicious meal. The freshness of the herbs come through in the ... (1 rating)
Pork Char Siu (bbq Pork)
By
Liz Guzman
By Liz Guzman
It's cheaper and more flavorful than buying this at the store. I would make 5- ... (1 rating)
Mertzie's Smoky Black Bean Soup
By Michelle Koletar/Mertz
I got the most beautiful ham hock from my cousin's butcher shop & wanted to ... (1 rating)
Classic Chicken Pot Pie
By
Pat Duran
By Pat Duran
This recipe was featured in the Saveur Magazine celebrating their 150th issue.
This is a ... (2 ratings)
Curried Cornish Pasties
By Tiffany Bannworth
My husband is part Welsh, and to celebrate the wonderful, God-given man in my life, ... (1 rating)
Grand Old Savory Pumpkin Pie
By
Pat Duran
By Pat Duran
This is one of my Grandma Galmore's Alabama pies. She made great pecans pies too!
This ... (1 rating)
Karl's Veal Seaside
By Karl Strasser
I serve this with Angel Hair Pasta. You can also use raw turkey breast in ... (1 rating)
Alabama Smothered Dove
By Marsha Gardner
Another food I never ate or prepared before moving to Alabama. Can't imagine now ... (1 rating)
Cheesy Crab Dressing Stuffed Mushrooms
By
Carol Reams
By Carol Reams
We recently had an appetizer at a restaurant that used a 4 cheese shredded blend ... (2 ratings)
Crockpot Hamhocks And Pinto Beans
By Jessie Harrell
I would never eat pinto beans until I went to a cookout at my fiance's ... (2 ratings)
Southern Style Golden Fried Fish
By Elaine Bovender
Living on the coast of North Carolina, we have access to some wonderful, local fresh ... (2 ratings)
Deep Fried Quail
By Marsha Gardner
Once every season when we are tailgating we have a friend come and do Fried ... (1 rating)
Smothered Quail
By Marsha Gardner
Shortly after moving to Alabama we were invited to a new friends for a Saturday ... (1 rating)
Fantastic Pork Chop Casserole
By
Larinda Cook
By Larinda Cook
I have had this pork chop casserole recipe for many years. My husband had helped ... (3 ratings)
Himalayan Stir Fry
By Tiffany Bannworth
The Himalaya has a vast variety of food taste from the more Nepali style to ... (1 rating)
Rabbit W/ Delicious Sauce
By
Martha Price
By Martha Price
When I was a child my Uncle Dee used to raise rabbits for sale. Someone ... (2 ratings)
Spaghetti Squash Stir Fry
By
Iris Bonanno
By Iris Bonanno
Spaghetti Squash has become one of my new favorites.... So many variations to this recipe. ... (1 rating)
Swedish Meatballs
By
Judy Garcia
By Judy Garcia
I have had this recipe for so long I forgot where I got it! The ... (1 rating)
Grandma's Sunday Dinner Pork And Kraut Pierogies
By
Rene Stevens
By Rene Stevens
My hubby and I both had Polish grandparents, and both of us have cherished memories ... (1 rating)