tortilla soup - family favorite
(1 rating)
This soup began from a WW recipe and has morphed into what you see today. My family loves this soup and it's even better the next day. I hope you enjoy it as much as we do.
(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
30 Min
method
Stove Top
Ingredients For tortilla soup - family favorite
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1chicken breasts, roasted and shredded
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3 boxorganic chicken broth, (32 oz boxes)
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4 - 5 smzucchini, bite size pieces
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1 bunchgreen onions, chopped
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clovegarlic, minced (we use a lot of garlic, use whatever your family prefers)
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2 canrotel tomatoes
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2 cancorn
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1 dashchipotle chili powder
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1 Tbspcanola oil
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1 bunchcilantro, fresh
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avocado
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pepper jack cheese, shredded
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tortilla chips
How To Make tortilla soup - family favorite
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1Lightly sauté the zucchini, green onions and garlic
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2Add the corn and tomatoes, do not drain
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3Add the chili powder
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4Add the broth, chicken
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5Stir and let simmer for about 30 minutes
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6Chop and add cilantro to soup and turn off the heat
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7Add sliced avocado, pepper jack cheese, and tortilla chips to your bowl. Whatever amount suits your fancy.
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8Add the soup to the bowl (I always add just a pinch of cheese on top as well)
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9Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Tortilla Soup - Family Favorite:
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