tamale casserole
(4 ratings)
THIS IS SOMETHING I MADE UP TO DO WITH A CAN OF TAMALES ONE DAY. IT WAS VERY GOOD & SO SIMPLE & FAST. I DO NOT HAVE THE TALENT IT TAKES TO MAKE HOMEMADE TAMALES ..SO I BUY THEM IN THE CAN. THEY ARE GOOD..BUT THEY JUST NEED SOMETHING...SO I MADE A CASSEROLE WITH THEM!!
(4 ratings)
yield
6 -8
prep time
15 Min
cook time
30 Min
Ingredients For tamale casserole
-
1 lgcan of tamales
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1 lgcan of chili
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3 ccheese, shredded
How To Make tamale casserole
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1PLACE THE TAMALES IN A GREASED BAKING DISH (TAKE THEM OUT OF THE PAPERS)
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2COVER THE TAMALES WITH THE CAN OF CHILI
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3COVER WITH THE CHEESE OF YOUR CHOICE
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4BAKE @ 350 FOR 30 MIN'S OR UNTIL IT'S BUBBLY ...
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5THERE ARE ALOT OF VARIATIONS YOU CAN DO WITH THIS CASSEROLE....SUCH AS..ADD REFRIED BEANS...A LAYER OF SPANISH RICE...TOP WITH TORTILLA CHIPS...TOP WITH SALSA..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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